A LA Carte

Starter

‘Caprese’ Textures of Tomato, Buffalo Mozzarella Cheese, 24 Months Aged Parma Ham £12 VO
Cep Mushroom Veloute, Potato Gnocchi, Smoked Pancetta, Rosemary £13 VO
Caramelized Foie Gras Terrine, Raisin, 12 Years Aged Balsamic Vinegar, Maritozzo £15
Smoked Grilled Octopus, Celery Salad, Olives, Capers, Trapani Pesto £16
Pan Seared Scallop, Celeriac, Cinta Senese Lardo, Autumn Truffle £17
‘Sea Carpaccio’ Thinly Sliced Fresh Seafood, Caviar, Lemon £18

Pasta

Pumpkin Agnolotti, Taleggio Fondue, Sage, Almond, Vin Brulee £11 / £15 V
5 Cheese Ravioli ‘Mezzelune’, Iberian Pork Cheek, Saffron Sauce, Beetroot Puree, Autumn Truffle £12 / £16 VO
Cold Thin Spaghetti ‘Fedelini’, Tuna, Caviar, Salmon Roe, Tomato £14 / £18
Chitarra Spaghetti, Sea Urchin, Razor Clams, Mullet Bottarga, Courgette £15 / £20
Squid Ink Tagliolini, Lobster, Cornish Crab, Datterini Tomato, Mullet Bottarga £23

Main Dish

Sea Bass in Kataifi, Broccoli Bagna Cauda, Kohlrabi, Lemon £20
Black King Fish ‘Cartoccio’, Mushroom, Mussel, Parsley Clam Jus £22
Double Cooked Pork Belly, Sausage Fagottini, Mushroom, Jerusalem Artichoke, Apple £19
Slow Braised Veal Cheek, Polenta, Root Vegetables, Mostarda £21

Grill

Sea Bream Fillet 200gm, Salsa Verde £21
Italian ‘Pezzata Rossa’ Beef Rib Eye 300g, Black Pepper Veal Jus £29
Japanese Wagyu Sirloin 120gm, Marsala Wine Sauce £48

Side Dish

Creamy Potato Puree / Wild Rocket and Tomato Salad / Thick Chips / Roasted Mushrooms £4 each

Dessert

Tiramisu Bella Cosa £8
Textures of Grape and Prosecco £8
Passion Fruit, Sesame, Chocolate £8
Ricotta Cheese Tart, Caramel Apple, Vanilla Ice Cream £8
Chestnut Fondant, Pear, Marron Glace £8
Selection of Ice Cream and Sorbet £5 per scoop
(Vanilla, Gianduia, Pistachio, Grape, Lemon)
Italian Cheese Platter £10/£18